Aquaponics is a system in which fish and their waste provide fresh nutrition for plants that grow entirely in water. It’s completely organic- no pesticides, no soil -just plants and water. This ancient farming technique, refined over many centuries is perfect for solving modern food security problems. Aquaponics is a highly productive, symbiotic, affordable, and sustainable farming solution.
Advantages of Our Aquaponics Food
less water use
than traditional agriculture
due to fresh fish bacteria
needs with no soil
How we make a difference? With our simple Koya Model.
underprivileged communities with limited access to healthy food.
with an organisation or school in the community (like schools, co-ops, etc) to build an aquaponics system.
support and train local aquaponics experts in building and maintaining the aquaponics farming systems.
and materials that will ensure the systems flourish as a sustainable food sources.
a “disciple” culture amongst our community members and partners, paying it forward through demonstrating aquaponics models and encouraging others to adopt sustainable methods, creating a ripple effect of food self-sufficiency.
over the course of the next 6 years the Koya Project will enable 20 underprivileged communities across 8 countries to become self-sufficient
by learning how to build and maintain sustainable aquaponics systems.
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